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See the Menu for the British Royal State Dinner

Spring-herbed ravioli and Dover sole meunière are among the dishes at the dinner honoring King Charles III of Britain and Queen Camilla.
HomeWorldThe Artist Nick Cave Couches His Critique in Dazzle

The Artist Nick Cave Couches His Critique in Dazzle

For “Mammoth,” a new show at the Smithsonian American Art Museum, he takes up contentious issues of race and climate change in beads, sequins and Lite-Brite colors.